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Broken Glass Jell-O

Yancy Kitchen Registry

Batch Size

1 batch

Prep: Day 1 – 20 min + overnight chill  |  Day 2 – 20 min + overnight chill

Ingredients

QtyUnitIngredientNotes

Flavor & Color Key:

PJ's Typical 8:

Pink – Strawberry Red – Cherry Deep Red – Black Cherry Orange – Orange

Light Yellow – Pineapple Yellow – Lemon Green – Lime Blue – Berry Blue Raspberry

Also Listed, Less Commonly Used:

Dark Red – Raspberry Light Green – Lemon-Lime Indigo – Blue Raspberry Purple – Grape

• The "8 small boxes of Jell-O" in the ingredient list refers to PJ's typical 8-flavor mix above; the 4 additional flavor/color pairings are optional swaps listed in the original but not part of his usual batch.

Instructions

  1. Day 1 — Make the Jell-O Jigglers:
    • Dissolve each Jell-O flavor into its own container using one cup of boiling water per flavor.
    • Stir each container for 2 minutes.
    • Cover and place in the refrigerator; chill overnight.
  2. Day 2 — Assemble:
    1. Slice the solidified Jell-O into small squares (about 1" or so).
    2. Spread the squares into the 16" x 9" container, mixing the colors around. A container with a lid is preferable.
    3. Dissolve the unflavored gelatin into two cups of hot water.
    4. Pour in the sweetened condensed milk and whisk together; stir for 2 minutes.
    5. Pour the milk mixture over the cubed Jell-O so the cubes are fully covered — pouring through a small sieve helps catch any accidental chunks of unflavored gelatin.
  3. Chill & Serve: Refrigerate overnight or until fully set. Cut into squares, serve, and enjoy!